Swiss Christmas Baking Masterclass

- Durée: 4 Heures (environ)
- Lieu: Goolwa, SA
- Code produit: PEEWPL
Step into the festive season with a hands-on culinary experience in Goolwa, where Swiss traditions meet Fleurieu flavour. Create Swiss holiday classics such as Grittibänz, Christstollen or pear bread, along with traditional Swiss Christmas cookies. Perfect for beginners and experienced bakers alike!
After baking, enjoy a seasonal meal with starters, a main course, dessert, Fleurieu wines from Kimbolton and Dandelion, and coffee or tea.
Take home a recipe booklet so you can recreate these festive traditions for family and friends.




